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Gateau of summer vegetables

Last update: 16/06/2022 | Published on 16/06/2022

Like ratatouille, but in layers. Griddled or fried aubergine and courgettes layered with fresh tomato, pesto and a rich tomato reduction. Build it with the prepared ingredients, then chill to serve.

Creamy tofu, seed and mint dip

Last update: 10/06/2022 | Published on 10/06/2022

This quick and simple dip is protein and vitamin packed and is super tasty. Not only that it takes minutes to prepare and everything is simply whizzed up together.

Sweet and sour sesame aubergines

Last update: 06/06/2022 | Published on 06/06/2022

Soft aubergines braised in an umami-packed liquor with a fiery ginger and chilli bite.

Fresh Strawberry Tart

Last update: 31/05/2022 | Published on 31/05/2022

Make the most of fresh, aromatic, sweet strawberries in season with this delicious, simple recipe which is easy to build and looks very professional!

Pomelo & Orange Cake

Last update: 17/01/2023 | Published on 31/05/2022

Browse our delicious raw cake recipes… Browse our delicious cake recipes… here we have a delicious sweet citrus sponge with winter fruits, using pomelo, orange and pomegranate! Easily converts to nut-free as shown in our recipe!

Muhammara Red Pepper and Walnut dip

Last update: 17/04/2022 | Published on 17/04/2022

Browse our delicious vegan recipes… today, why not try this classic, vibrant, different Muhammara Red Pepper and Walnut Dip to add variety and colour to a mezze table

Artichoke and Chard Tart

Published on 16/04/2022

Browse our delicious vegan recipes… Today, why not try this super seasonal tart with the best or early Spring vegetables, featuring baby artichokes and chard, and a vegan bechamel sauce.

Easy Noodle Soup

Last update: 21/03/2022 | Published on 21/03/2022

Browse our delicious vegan recipes… Today, why not try this easy noodle soup?

Savoury Parmiso

Last update: 18/03/2022 | Published on 18/03/2022

Browse our delicious and simple recipes… Savoury Parmiso! This vegan take on parmesan cheese keeps for ages and is really quick to make. It’s great on pasta and on vegetables and is packed with great nutrition and umami from the miso paste.

Fresh Strawberry Tart

Last update: 30/05/2022 | Published on 07/03/2022

Make the most of fresh, aromatic, sweet strawberries in season with this delicious, simple recipe which is easy to build and looks very professional!

Roar kimchi style cabbage salad

Last update: 01/03/2022 | Published on 01/03/2022

Browse our delicious vegan recipes… This quick and easy Korean inspired pickled cabbage salad, kimchi style, is ready in a week or so, and will last for several weeks in the fridge, improving all the time.

Roar Falafels

Last update: 28/02/2022 | Published on 28/02/2022

Browse our delicious vegan recipes… This Roar Falafals recipe is so versatile that they can be cooked in 3 ways or eaten raw/dehydrated! Plus, lots of suggestions to modify the flavour!

Vegan Tofu and Spinach Cannelloni

Last update: 18/02/2022 | Published on 18/02/2022

Browse our delicious vegan pasta recipes… Today, why not try this easy, comforting cannelloni stuffed with ricotta-style tofu and spinach and smothered in an aromatic slow-cooked rich tomato sauce.

Tasty Roar Cashika

Last update: 21/02/2022 | Published on 18/02/2022

Sprinkles don’t get much easier than this. Just four ingredients whizzed up together in a food processor for a delicious and nutritious salad, soup, bake or veggie savoury sprinkle.